Green Banana Fries
These air fryer green banana fries are a delicious Caribbean-inspired snack! Made with starchy green bananas, a touch of olive oil and flavorful seasonings, they’re crispy on the outside, tender on the inside and healthier than traditional fries. Perfect as a snack or side dish!
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Ingredients
- 2 green bananas
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your air fryer to 375°F (190°C).
- After peeling the green bananas, cut them into long, thin fries. The size can vary depending on your preference, but aim for about 1/4-inch thick slices for crispy fries.
- Place the banana fries in a bowl and drizzle with olive oil. Toss to coat evenly. Sprinkle with salt and black pepper.
- Arrange the banana fries in a single layer in the air fryer basket. If needed, cook in batches. Air fry for 10-15 minutes, shaking the basket halfway through, until the fries are golden and crispy.
- Once done, serve immediately with your favorite dipping sauce (a tangy Caribbean hot sauce pairs wonderfully!) or enjoy them on their own as a savory snack.
Video
Notes
Makes 2 servings
Enjoy freshly made.
Nutrition
Serving: 1servingCalories: 335kcalCarbohydrates: 66gProtein: 2gFat: 7gPolyunsaturated Fat: 1gSodium: 585mgFiber: 4gSugar: 4gCalcium: 5mgIron: 1mg
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